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Moodley Manor via Facebook

All stocked up in Trim, Donabate and City Centre as of this afternoon! #MoodleyMeats are all filled up for the Christmas period. We are going to take a couple of days off and prep for an amazing 2016!!!!

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Moodley Manor via Facebook

We almost can't believe ALL the #MoodleyMeats sold out of Nourish in a little over a day! Good news though ... we are making sure they have more before Christmas and will be delivering tomorrow afternoon :)

nuala wainwright commented on Gavyn Pedley's blog post Fillet-steak Saint to Seitan Worshipper - Gav's Story
"So sorry Gav, correction on Steven's email addy, should be:
[email protected]"
Tuesday
nuala wainwright commented on Gavyn Pedley's blog post Fillet-steak Saint to Seitan Worshipper - Gav's Story
"Thank you so much Gav, for your excellent story. I'm not Vegan YET, but at age 82 I've converted to Vegetarianism having read THE HUMANE GOSPEL, which I received electronically from my good friend RABBI STEVEN BEN NOON, email addy: [email protected]  We were never meant to consume dead animals and were created to live eating plants and herbs.  Thank you once again Gav and may I wish you and Aisling a blessed Christmas and good health and every happiness in 2016! Nuala Wainwright"
Tuesday
maitrikaya keogh is now a member of Moodley Manor
Monday
nuala wainwright is now a member of Moodley Manor
Sunday
Moodley Manor via Facebook

I'm a little vegan

Christmas has arrived early thanks to the very kind Moodley Manor. Yippee! So excited to try out their festive roast thanks for the treat. It's going to be a very yummy little vegan Christmas. Orders for the new year are now being taken so why not place yours. If you're not familiar with the deliciousness that Aisling…

Moodley Manor via Facebook

We can't wait to see your pics of your luscious meals Christmas Day! We love Christmas so much that we want to run a li'l competition. Take a pic of your Roast on Christmas Day and the luscious -est, funniest or most bizarre dinner pic wins!!! We are really looking forward to eating one of these ourselves on Christmas day. With thanks to Cornucopia Dublin for lunch today we have the energy to keep on going through tonight and get the remaining deliveries all out for delivery by…

Moodley Manor via Facebook

We are delighted to shout it out that we have a brand new stockist! Nourish on wicklow Street have just received their very first batch of #BadassBacon #BossBurgers #SavageSausages :)

Nourish

Independent Irish Health Food Stores. http://www.nourish.ie/ (01) 6703223

Moodley Manor via Facebook

If you ordered a Roast through Down to Earth we have good news!!!! They're in there right now for you!

Timeline Photos

Moodley Manor via Facebook

It's Moodley Roast central in Laois! We are working day and literal night to make sure you get your Roasts asap! They are perfect in the fridge until the 7th of January but you can also freeze them and thaw the night before you want it ... that's if you can wait that long! We even have Saturday deliveries going out to some spots so once you get your notification, keep an eye on the tracking link and if it hasn't arrived by 4pm the following day, let us know so we can make…

Moodley Manor via Facebook

Hi guys, update on the roasts! Team Moodley is working non stop to get them out to you for your most delicious and satisfying #vegan Christmas ever. All your orders will be delivered by Wednesday next at the latest and were are working through the orders as they came in. Some of our first orders are already on their way. You will also get a confirmation email the day before delivery, please make sure you are there to get them, as they are being delivered by courier, and should you miss it…

Moodley Manor via Facebook

Moodley Breakfast anyone?

Rye River Cafe

Today's specials

Audrey Mohan and Sarah joined Moodley Manor
Dec 15
Helen Higgins is now a member of Moodley Manor
Dec 14
Moodley Manor via Facebook

It's all busy busy busy in Moodley HQ this week as we whizz around making Moodley Roasts and making sure every #vegan is on our nice list this Christmas :D

Photos from Moodley Manor's post

Grace O'Neill is now a member of Moodley Manor
Dec 13
Ann Waters is now a member of Moodley Manor
Dec 12
Moodley Manor via Facebook

One of the last deliveries before Christmas just dropped off at Down to Earth on South Great George's Street two minutes ago!!

Photos from Moodley Manor's post

Moodley Manor via Facebook

Hey guys a few of you said you just missed the cut off so we've put it back up for the next hour and a half (till 3pm)

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Get the latest on new products and restaurants serving vegans!

Got a Question?

When I was about 3 years of age, I asked my parents for a toy kitchen, the kind you usually think girls would have as kids. I got it. At three I was imitating my then chef father, dicing fake carrots and serving plastic chickens.

Years later, much to the embarrassment of my parents, I wanted an easy bake oven. I wanted the damn thing to cook with, because I was not allowed use the actual oven. The idea of being able to bake a cake was magic, I could literally pull any treat I wanted…

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Lurcher Love

I think I always instinctively wanted to be vegetarian. I don’t remember it, but my family tell a story about me, aged four, becoming hysterical one Christmas when we visited my Grandparents farm in West Cork. They were due to kill one of their turkeys to have for dinner, but I was so inconsolable they had to drive miles on Christmas eve to find a pre-packaged turkey as a last minute stand in, which I happily ate as I hadn’t…

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Comments: 3

Thank Heavens for Waffle Irons

My vegan story is slightly embarrassing actually, well the first part anyway. The dreaded Y2K was coming and New Zealand television was rife with doomsday documentaries. I was sitting on the couch watching one of said uplifting programs, when a segment came on about animals turning against human kind for all the things we had done to them.

Now, don’t get me wrong, our humble television networks in the 90’s couldn’t afford…

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Comments: 7

My Journey To A Better Me.

I grew up in a rural, meat eating family. I ate what I was given & never thought about where my "food" came from or the life it had before it ended up on my plate. I remained like that throughout my childhood & teens.

Then one evening, sixteen years ago, while flicking through t.v channels, I stumbled across a programme about slaughter houses. That was it for me. I cried myself to sleep & from theat moment on became vegetarian. There was no going back now, my mind had…

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Comments: 10

Amy's tale

I thought it wise to give this a go as its gotten so cold.I was a vegetarian from my mid teens as my mom was all the time I grew up. My dad generally joined us but also ate meat.Then a couple of years ago I met my now ex-gf and she made such delicious vegan food I thought is finally give it a go. It was something I aspired to do one day.We joked that she had me at ethically-sourced tofu! Now I hope to get my current gf to fall in love with vegan food and the lifestyle as well as with me :D
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Growing up on a farm perched on nature's shoulder in the West of Ireland, it's safe to say while organic vegetables were in abundance, vegetarians were not. As a slightly eccentric child at 10 years of age, my main companions in life were my animals - my cat, my dog, my chickens, my cow, my lamb and my pony. (Before you ask, yes, yes I did have friends but they lived reeallly far away..or so it seemed to me as a child who was not permitted to drive a car although I was trusted to drive a…

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Comments: 3

It took me a bit longer than Joe

But I got there in the end.I heard about red meat vegetarianism from an older girl in school. I tried it for a while and then got lazy. All through my teens I gently weaned off it without really noticing and when I was 22 and meeting the potential inlaws for dinner they asked if I was vegetarian.Without hesitating, I responded yes. I was and since then I haven't slipped.
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I'm vegan and I'm cold

Hey Moodleys - Do I get one for being first to post?

EDITED *Moodleys say 'maybe'*

Here's my story. It's a simple one. I was in school, looking at my ham sandwich which I gobbled every day. I looked at it, saw a streak of fat in it which I didn't usually see in processed meat and noticed it was strange. I picked it out, brought it home in the tin foil and asked my mam what it was.

She explained the whole story of where meat come from and that was it, I was vegetarian at…

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Comments: 2


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The Moodleys' Egalitarian Engagement

What could be more fun then 200 captive meat eaters eating vegan for a weekend! The Moodleys are engaged, getting hitched, and we are doing it vegan style. We’re not talking couscous and 3 bean salads, we’re talking Michelin star style, 6 courses and a whole heap of vegan wines. Next year our families, all meat eaters, are going to be stuck with us for two days. It’s the perfect vegan opportunity. We plan to rock their world with insanely good vegan food, great vegan booze, and send them home…
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Worriedly, I listened to the discussions, questions and contradictions posed during the Dail debate last Thursday 4th March 2015. European milk quotas are to be removed on the 1st of April anaswas heralded as a great move toward increasedproductivity and profit for the Irish dairy sector by Fine Gael’s Simon Coveney, Minister for Agriculture. He claimed it would have a ‘positive impact on rural economies’ and lead to ‘sustainable expansion’ with an increased milk output…

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